Effects of Natural and Pregelantinized Sorghum, Plantain, and Corn Starch Binders on the Compressional Characteristics of a Paracetamol Tablet Formulation

September 1, 2001
Gbenga Alebiowu, O.A. Itiola
Pharmaceutical Technology
Volume 2001 Supplement, Issue 3

This comparative study suggests that pregelatinized starches are superior to natural starches in terms of improving the plastic deformation in tablet formulations during compression.